Food Menu

Through meticulous preparation, we significantly minimize any characteristic gaminess. Slow grilling over charcoal intensely concentrates the meat’s rich umami flavor. Please savor our Yakiton, crafted with the dedication of specialists!

A classic choice. We wrap fresh vegetables in juicy meat and grill them to perfection. The mouth-filling, lingering savory flavor is simply irresistible.

We skewer a variety of ingredients perfect for charcoal grilling. These à la carte skewers, offering wonderful textures and a gradually unfolding umami and sweetness, are the perfect companions to our Yakiton. Let the fragrant aroma of charcoal grilling envelop you!

Hinata’s Famous Tsukune! Each skewer is meticulously prepared by hand and seasoned with our secret recipe. The exquisite flavor enhances the natural taste of the ingredients. This is a definite must-try when you visit Hinata!

Through meticulous preparation, we thoroughly minimize the distinct odor often associated with offal. By simmering it slowly in a large pot, we intensely concentrate its inherent umami flavor. This stew is so delicious, you might find yourself wanting to visit just for it! Please feel free to ask for “Okawari” (a second helping)!

Thanks to rave reviews from our customers, these Shumai dumplings have earned a permanent spot on our main menu after starting as a trial item. Each dumpling is handmade and carefully steamed one by one. They are a perfect match for drinks, so please give them a try!

Fried food – always a delicious choice! Naturally, they pair exceptionally well with drinks. We season our fried dishes with Hinata’s special touch, reflecting our dedication. We highly recommend starting with our classic Tori Momo Karaage (Japanese Fried Chicken Thigh).